German Wine Quick Facts – Part 1 (Extra) Videos about the Growing Regions in 13 Parts

I have just happened to be stumbled upon some nice videos about the 13 wine growing regions of Germany. The videos give nice overview of each region with some hints for travelers and tourists also. So enjoy! Ahr, the land of red wines and the beautiful red wine route. Pop open the Bocksbeutel in Franken. … Continue reading

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German Wine Quick Facts – Part 1 the Growing Regions

I personally believe that good wines can be made anywhere provided that the soil and climate is suitable and the responsible vintner is good at interpreting the nature through the grapes. However, I also do believe that, for the best wines, it is a different story. They cannot be made anywhere and Riesling is a fine example … Continue reading

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Saar versus Mosel. Mineral versus Fruit. Acid versus Acid.

Versus, versus and versus. Three time versuses are in the title of my tasting note today. Both wines are from my favourite wineries from the Mosel, Saar and Ruwer area, now, of course, the three melt into just one Mosel area. The first one is since long one of my favourite; the second one, I just … Continue reading

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